Introducing Experimental Hop: Talus™ (Formerly HBC 692)

Experimental hops endure an extensive breeding and commercialization process before they officially become a part of the portfolio of hops available for brewers across the world. The YCR and YCH Experimental Hop Program is a key component to ensuring that only the most valuable hop varieties enter the market. By allowing brewers to enter into our experimental hop program and utilize these trial hops in their own beers, we learn more about the capabilities of these new hops in various applications and techniques. We also learn more about what brewers are looking for and if certain varieties have a place in the brewhouse.

Check back at to access the session links. For more information, visit our FAQ page or email [email protected].  For Speaker and Host Bios, visit our SPEAKER page.

Alternatively, you can CLICK HERE to join this seminar via Whova. Make sure to have registered for the Whova app first. 


  • Presenter: Yakima Chief Ranches


Sep 09 2020


All times are listed as PST / UTC-07:00
9:00 am

Recent Comments



    • No categories

    Submit a Comment

    Your email address will not be published. Required fields are marked *