HOP & BREW SCHOOL®
Hop and Brew School® is an annual event offering craft brewers the opportunity to personally experience the thrill of the American hop harvest in Yakima and see exactly where your great beer begins. Led by industry experts, multi-generational hop growers and our technical solutions specialists, this multi-day event includes technical seminars on product usage, recipe formulation, experimental varieties, brewing practices and more.
One of the most memorable aspects of this event is the opportunity to tour the farms and facilities where the hops are grown, picked, kiln dried and shipped to YCH facilities. From there, attendees will visit YCH production and shipping facilities where hops are packaged and produced into your favorite advanced products, creating a full farm to kettle experience. Whether it is your first or fourth time attending, this event always provides attendees with new information and inspiration to take back to the brewery.