2021 HBS: Going Beyond Beer: Hops in Non-Alcoholic Beer
As the Beyond Beer category becomes more popular in the beverage industry, we are excited to invite this new topic into our Hop & Brew School program. Hosted by our Regional Sales Manager – Germany, Austria & Switzerland, Richard Hodges and Canada Director of Sales, Luc Beaulieu, we’ll discuss non-alcoholic beers and other fermented beverages. This session will also feature and interview with a guest brewer to talk about what they see happening in this market, how they are approaching it and especially how to use hops well in this type of beer.
Presentation Slides: Going Beyond Beer: NA Beer
For more information, email [email protected].
Speakers
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Jonathan GaudreaultBrewmaster and Co-Owner
Jonathan Gaudreault is the brewmaster and co-owner of Siboire microbrewery since it’s opening in 2007. With three locations, two in Sherbrooke and one in Montreal, Siboire is well known for its high standards both in terms of beer quality and service. Having degrees in engineering and medicine Jonathan is stimulated by improvement of processes and by development of new products.
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Luc BeaulieuDirector of Sales - Canada
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Richard HodgesRegional Sales Manager - Germany, Austria & Switzerland
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